On this page you will find today's latest Broken Rice price in Kesinga Mandi of Kalahandi district, Odisha. Check whether Broken Rice price in Kesinga was up or down recently with detailed analytics below.
| Commodity | Broken Rice |
| Average Price | ₹2,500 per quintal |
| Minimum Price | ₹2,000 / quintal |
| Maximum Price | ₹3,000 / quintal |
| Retail Estimate | ₹20.00–30.00 / kg |
According to latest info, the average price of Broken Rice in Kesinga Mandi is ₹2,500 /quintal. The minimum price observed was ₹2,000 /quintal and the maximum price recorded was ₹3,000 /quintal. You can expect a retail price of around ₹20.00 - ₹30.00 per kg in the local market.
This data was last updated on 25 September 2021.
| Date | Commodity | Variety/Grade | Min Price | Max Price | Modal Price | Change |
|---|---|---|---|---|---|---|
| 25/09/2021 | Broken Rice | OtherFAQ | ₹2,000 | ₹3,000 | ₹2,500 | — |
Notes*
Visit Mandi Bhav India for prices of other commodities in Kesinga mandi.
15-year seasonal index (100 = annual average)
Looking at the last 15 years, Broken Rice has consistently sold highest in Kesinga during May — around 18% above average — while March brings the weakest prices (about 13% lower). A pattern worth knowing for farmers planning storage.
Record monthly average (high)
₹2,300/quintal
May 2018
Highest single-day price
₹2,500/quintal
May 2018 · Kesinga
Record monthly average (low)
₹250/quintal
March 2006
In records going back to 2004, the highest monthly average for Broken Rice in Kesinga was ₹2,300/quintal in May 2018, while the weakest month on record is March 2006 (₹250/quintal).
Same-month comparison across years (monthly average, ₹/quintal)
| Year | Avg Price | YoY Change |
|---|---|---|
| July 2018 | ₹1,300 | ▲ 18.2% |
| July 2017 | ₹1,100 | ▲ 17.9% |
| July 2016 | ₹933 | ▼ 1.8% |
| July 2015 | ₹950 | ▲ 39.0% |
| July 2014 | ₹683 | ▼ 8.9% |
| July 2013 | ₹750 | — |
| July 2010 | ₹554 | ▲ 31.4% |
| July 2009 | ₹421 | ▲ 10.9% |
| July 2008 | ₹380 |
| ▲ 43.0% |
| July 2007 | ₹266 | ▼ 4.3% |
| July 2006 | ₹278 | — |